IHM, Lucknow, is a highly regarded and exceptional institution that operates under the auspices of Uttar Pradesh and India's Ministry of Tourism. The institute offers top-notch instruction and training in the hospitality and tourism industries.

Founded in 1969 as a Food Craft Institute, it was transformed into an Institute of Hotel Management in 1980 to provide a three-year Diploma program.

This institute gives students a chance to achieve academic and professional success in preparation for rewarding careers as Executive Chefs, Hotel or Restaurant Managers, Food & Beverage Managers, Front Office Managers, etc. Students hope that the hospitality training they get at IHM, Lucknow, will enable them to start working in their industry as soon as they graduate, regardless of their chosen professional path.

The National Council for Hotel Management and Catering Technology, Noida, Uttar Pradesh, India, an apex body under the Ministry of Tourism, is linked with the Institute of Hotel Management.

About: National Council for Hotel Management and Catering Technology

To manage its operations, the National Council for Hotel Management was established in 1982 with a Board of Governors made up of government and business leaders.

The Government has given the Council the task of allocating and publicising the establishment of training programs in hotel management and associated disciplines. Its primary goal is to connect already-existing institutes of a like sort and promote the growth and development of institutes of hotel management and catering technology across the nation.

The National Council conducts courses at Post Graduation, Graduation, Diploma, Post-Diploma & Certificate levels to develop tomorrow’s top hospitality industry professionals. The National Council also prescribes common syllabi for all its courses, conducts research studies in the field of Hotel and Restaurant Management, and awards Post Graduation, Graduation, Diploma, and Post-Diploma & Certificates to successful candidates.

At CIHM Lucknow, the institute wants to help its students develop as people with solid and open minds and an international perspective, putting them in a position to succeed in the global village that the modern world has become.

This creative institution offers a variety of educational programs and initiatives by utilising the abilities and skills of academics and students. Its academic programs and cutting-edge teaching techniques encourage students to cultivate critical thinking, learn through investigation and reason, exchange ideas with others, develop fundamental social and personal values, take responsibility for their decisions, and set goals to realise their special potential. Relationships between teachers and students must be nurtured over time and require an atmosphere of love and trust.

Additionally, there must be continuity between instructors and students inside and in the larger school setting. They work to create an essentially holy set, free from restrictions so that students may make errors and learn from them, and shaped by the inverse relationships between freedom and responsibility.

The academics are enthusiastic about their work, the administration is proactive and imaginative, and the students profit from the talents of a committed group of professors and other faculty members. The faculties, on the whole, are pretty competent, and the students get access to the skills of a committed set of professors.

A degree from this institute is intellectually demanding. You will need a high level of attainment, commitment, and motivation to pursue this advanced study and research program. Institute of Hotel Management, Catering & Nutrition, Lucknow, has one of the most influential and vast alumni networks. Alumni have excelled in every field that, includes academia, national science programs, industry, politics, literature, spirituality, and Bureaucrats, to name a few.

Institute Highlights

Main Intakes

The main intakes are in August/September.

Application Process

Applicants can apply for admission to the college in two ways: online through the college website or by an education agent. 

Documents required for Admission

Academic Documents

• Transcript of 12th-grade
• Individual Mark sheet of 12th grade
• Character Certificate of 12th grade
• Provisional Certificate of 12th grade
• Migration Certificate of 12th grade

For Masters, include the following:

• Transcript of Bachelor's Degree 
• Individual Mark sheets of Bachelor's Degree 
• Character Certificate of Bachelor Degree
• Provisional Certificate of Bachelor Degree 
• Migration Certificate of Bachelor Degree 

Work Experience (if any)

Statement of Purpose (SOP)

Eligibility

• BSc: A pass certificate in the 10+2 system's final exam, or its equivalent, is the prerequisite for admission. The applicant must have successfully completed at least one public (Board or Pre-University) test. If an applicant is later determined to be ineligible, even after being admitted to an Institute, his or her admission will be revoked. Verification of the facts included in the original certificates or papers that the applicant must present will be a requirement for admission. The National Council's determination of eligibility is final.

FAQs

What is the course structure of BSc?

The National Council for Hotel Management and the Indira Gandhi National Open University jointly provide the Bachelor of Science in Hospitality and Hotel Administration curriculum. The three-year (six semesters) full-time regular course provides students with the information, abilities, and attitudes needed to successfully carry out supervisory duties in the hospitality industry.