The hospitality industry is increasing, and a hotel management degree can be a great career choice. However, the cost of education can be a significant barrier for many students. That's why we've compiled a list of India's top 10 hotel management colleges with the lowest fees in 2023. These colleges provide quality education at an affordable cost, making it easier for students to pursue their dreams of a career in hospitality. Whether you're looking to become a hotel manager, event manager, or food and beverage manager, these colleges offer the education and training you need to succeed in the industry. So, let's dive into the list and find the perfect college for you!

10 hotel management colleges in India with the lowest fee

Hindusthan College of Arts & Science (Autonomous), Coimbatore

Hindusthan College of Arts & Science (HCAS) is one of the leading colleges for hotel management in India, located in Coimbatore, Tamil Nadu. The college offers a Bachelor of Science (B.Sc) program in Hotel Management and Catering Science. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

Catering Science and Hotel Management Department, Bishop Appasamy College of Arts & Science, Coimbatore

The Catering Science and Hotel Management Department at Bishop Appasamy College of Arts & Science is a renowned college for hospitality education in Coimbatore, Tamil Nadu. The college offers a Bachelor of Science (B.Sc) program in Hotel Management and Catering Science. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

BNG Tourism & Hospitality Management Institute, Kolkata

BNG Tourism & Hospitality Management Institute is a leading hospitality institute in Kolkata, West Bengal. The institute offers a Bachelor of Science (B.Sc) program in Hospitality and Hotel Administration. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

Dr SNS Rajalakshmi College of Arts & Science (Autonomous), Coimbatore

Dr SNS Rajalakshmi College of Arts & Science (SNSCAS) is an autonomous college in Coimbatore, Tamil Nadu. The college offers a Bachelor of Science (B.Sc) program in Hotel Management and Catering Science. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

Sri Ramakrishna College of Arts & Science, Coimbatore

Sri Ramakrishna College of Arts & Science (SRCAS) is a leading hotel management college in Coimbatore, Tamil Nadu. The college offers a Bachelor of Science (B.Sc) program in Hotel Management and Catering Science. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

Vels Institute of Science Technology and Advanced Studies (VISTAS), Chennai

Vels Institute of Science Technology and Advanced Studies (VISTAS) is a leading institute in Chennai, Tamil Nadu, offering hotel management education. The institute offers a Bachelor of Science (B.Sc) program in Hotel and Catering Management. The course duration is three years, and the eligibility criteria for admission is a pass in 10+2 from a recognised board with a minimum of 50% marks. Admission to the program is based on the marks obtained in the qualifying examination.

University Institute of Tourism & Hospitality Management, Chandigarh University, Mohali

The University Institute of Tourism & Hospitality Management at Chandigarh University offers a Bachelor of Hotel Management and Catering Technology program that covers all aspects of the hospitality industry. The program lasts four years, and candidates must have passed 10+2 examinations from a recognised board.

Faculty of Hospitality & Tourism Management, ICFAI University Sikkim, Gangtok

The Faculty of Hospitality & Tourism Management at ICFAI University Sikkim offers a Bachelor of Hotel Management and Catering Technology program to prepare students for a successful career in the hospitality industry. The program lasts four years, and candidates must have passed 10+2 examinations from a recognised board.

CT Institute of Hotel Management, Jalandhar

CT Institute of Hotel Management offers a Bachelor of Hotel Management program to provide students with the necessary knowledge and skills to succeed in the hospitality industry. The program lasts four years, and candidates must have passed 10+2 examinations from a recognised board.

Institute of Hotel Management & Catering Technology, Trivandrum

The Institute of Hotel Management & Catering Technology in Trivandrum offers a Bachelor of Science in Hospitality and Hotel Administration program. The program lasts three years, and candidates must have passed 10+2 examinations from a recognised board.

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Career Options After Hotel Management Degree

A hotel management degree opens up many career options in the hospitality industry. Here are some career options available for hotel management graduates:

Hotel Manager

Hotel managers are responsible for managing the daily operations of a hotel, including overseeing the staff, managing budgets, and ensuring customer satisfaction. They may also be responsible for marketing the hotel and developing business strategies to increase profitability.

Event Manager

Event managers are responsible for planning and executing events such as conferences, weddings, and other social events. They work with clients to understand their requirements, plan and manage budgets, and coordinate with vendors to ensure that events run smoothly.

Food and Beverage Manager

Food and beverage managers are responsible for managing a hotel or restaurant's food and beverage operations. They oversee menu planning, food preparation, and service standards to ensure customers have a high-quality dining experience.

Sales and Marketing Manager

Sales and marketing managers promote a hotel or restaurant to potential customers. They develop marketing strategies, manage advertising campaigns, and build relationships with corporate clients to increase business.

Resort Manager

Resort managers are responsible for managing the daily operations of a resort, including overseeing the staff, managing budgets, and ensuring customer satisfaction. They may also be responsible for developing recreational activities and entertainment options for guests.

Travel and Tourism Manager

Travel and tourism managers are responsible for managing the operations of a travel agency or tour company. They develop travel packages, manage budgets, and coordinate with vendors to ensure customers have a high-quality travel experience.

Front Office Manager

Front office managers are responsible for managing the front desk operations of a hotel or resort. They oversee the check-in and check-out process, manage reservations, and ensure customers have a positive experience.

Cruise Ship Manager

Cruise ship managers are responsible for managing the daily operations of a cruise ship. They oversee the staff, manage budgets, and ensure customer satisfaction. They may also be responsible for planning and coordinating onboard activities and excursions.

Airline Manager

Airline managers are responsible for managing the operations of an airline. They oversee flight operations, manage budgets, and ensure customer satisfaction. They may also be responsible for developing new routes and expanding the airline's business.

Entrepreneur

Hotel management graduates can also start their businesses in the hospitality industry. They can open their hotels, restaurants, or travel agencies and use their skills and knowledge to succeed in the industry.