Top Nutrition and Dietetics Universities in Canada offer students diverse education covering the fundamentals of nutritional science and food manufacturing, preservation, storage, and distribution.
Depending upon the level, students will learn how biology, behaviour, physiology, and other applied sciences play a role in nutrition and food science at a basic and advanced level.
Depending upon the major, the food science and nutrition program prepares you for various careers in the public and private sectors.
You can find a career in the following roles in diverse industries: nutrition-lifestyle management and food quality assurance.
- Diabetes educator
- Food product developer or marketer
- Foodservice manager or administrator
- Food/nutrition writer/journalist
- Health educator
- Nutrition educator
- Public health or community nutritionist
- Registered or professional dietitians in-home care, hospitals, and primary care
- Sensory scientist
- Sports nutritionist
Top Universities for Nutrition and Dietetics in Canada
According to US News and World Report, these are the leading universities in Canada for food science and technology degrees.
Global Ranking |
University |
20 |
University of Guelph |
31 |
University of British Columbia |
49 |
University of Alberta |
61 |
McGill University |
86 |
University of Manitoba |
132 |
University of Saskatchewan |
153 |
Laval University |
Other famous universities to study this course are: ‘
- University of Toronto
- Ryerson University
- Acadia University
|
Top Nutrition and Dietetics Universities in Canada: Bachelor of Nutrition and Dietetics
Bachelor in Nutrition and Dietetics Courses in Canada
University |
Undergraduate Nutrition and food science courses |
University of Alberta |
BSc Honours (Nutrition Major) |
BSc in Nutrition and Food Science |
|
University of Guelph |
Bachelor of Applied Science- Applied Human Nutrition |
Bachelor of Science in Nutritional and Nutraceutical Sciences (Honours) |
|
Acadia University |
Bachelor of Science in Nutrition and Dietetics |
Cape Breton University |
Bachelor of Science in Nutrition |
Ryerson University |
Bachelor of Applied Science in Nutrition and Food |
University of British Columbia |
Bachelor of Science in Food Nutrition and Health- Dietetics |
Bachelor of Science in Food and Resource Economics |
|
University of Manitoba |
Bachelor of Science in Human Nutritional Sciences |
McGill University |
BSc (NutSc) Dietetics Major |
BSc (NutSc) Nutrition Major |
|
BSc (Food S)BSc (NutSc) |
|
Ryerson University |
Nutrition and Food (BASc) |
Eligibility
Application Requirement / Document Checklist
- Academic documents (transcripts, character, and provisional certificates) from class and +2 level.
- Valid English test scorecards
- Statement of Purpose
- 1-3 LOR
- SAT/ACT Scores
- Identification documents like passports
- Proof of Scholarships
- Application fees
Academic Requirements
- Applicants must pass 12 years of education with a minimum of 70% in the intermediate level. The intermediate level should encompass subjects like maths, chemistry, and biology.
- SAT/ACT Scores are not always compulsory. However, they help boost your overall profile, compensate for a lower GPA and also help you get scholarships.
- If you have a lower academic percentage, you can go for a diploma and an advanced diploma in Food Sciences. In addition to having less demanding entry requirements, diplomas have lower tuition fees.
English test scores
You need these minimum test scores to apply for a Bachelor's degree in Nutrition and Dietetics in Canada.
- IELTS: A minimum of 6.0- 7.0, with no band less than 6.0
- TOEFL: An overall score of 70- 90, with at least 18 in each section
- PTE: A minimum score of 50- 68, with no band score less than 50.
Tuition fees for Bachelor of Nutrition and Dietetics in Canada
University |
Annual tuition fees in CAD |
University of Alberta |
30,090 |
University of Saskatchewan |
25,610 |
McGill University |
18,000- 35,000 |
Acadia University |
24,000 |
Ryerson University |
29,945-31,432 |
University of Prince Edward Island |
13998 |
University of British Columbia |
20,000-45,000 |
Top Nutrition and Dietetics Universities in Canada: Master of Nutrition and Dietetics
Master in Nutrition and Dietetics Courses in Canada
University |
Master in Nutrition and Dietetics programs |
University of Alberta |
Master of Agriculture in Agricultural Food and Nutritional Science- Human Nutrition |
University of Guelph |
Master of Applied Nutrition |
Master of Science in Human Health and Nutritional Sciences |
|
University of British Columbia |
Master of Science in Human Nutrition |
Master of Nutrition and Dietetics |
|
University of Manitoba |
Master of Science in Human Nutritional Sciences |
University of Toronto |
Master of Science in Nutritional Sciences |
Master of Public Health in Nutrition and Dietetics |
|
Memorial University of Newfoundland |
Master of Public Health- Nutrition/Dietetics |
McGill University |
MSc (Applied) Human Nutrition |
Besides the Master's degree courses top public universities offer, public colleges in Canada also offer PG Diploma in Food Science.
Eligibility
Document checklist for applying
- Official certificates of bachelor's level including transcript, character, and provisional certificate.
- Intermediate-level documents, including character, provisional, and transcripts.
- Statement of Purpose (SOP)
- 2-3 Letters of Recommendation, depending upon the University
- Passport
- Application fees
- Valid English Proficiency test results
- GRE Scores (Not always mandatory)
- Work experience, if asked
- Additional essays and interviews
Academic Requirement
Applicants must pass a Bachelor's degree with a minimum of 72% in relevant areas like food science, nutrition, public health, chemistry, etc.
English Test Scores
The minimum English scores to get admitted into the Master of Nutrition or Master of Food Science
- IELTS: A minimum of 6.5-7.0 on the academic IELTS, with no band score less than 6.0-7.0.
- TOEFL: Minimum 79- 100 on the Internet-based test
- PTE: Overall 58 to 70, minimum 58
Tuition fees for Master of Nutrition and Dietetics in Canada
University |
Annual fees in CAD |
University of British Columbia |
29,860.40 |
University of Manitoba |
18285.6 |
Ryerson University |
29,945-31,432 |
University of Toronto |
25,000-50,000 |
McGill University |
40,500 |
Dalhousie University |
18,000-24,000 |
University of Saskatchewan |
8,000- 24,000 |
Western University |
24,000- 32,000 |
University of Guelph |
18,000- 28,000 |
Top Nutrition and Dietetics Universities in Canada: PhD in Nutrition and Dietetics
Doctorate in Nutrition and Dietetics Courses in Canada
University |
PhD in Nutrition and Dietetics |
McGill University |
PhD in Human Nutrition |
University of Guelph |
Doctor of Philosophy in Human Health and Nutritional Science |
PhD in Applied Human Nutrition |
|
University of Toronto |
Doctor of Philosophy in Laboratory- Medicine and Pathobiology-Metabolism |
PhD in Nutritional Sciences |
|
University of Manitoba |
PhD in Human Nutritional Sciences |
University of British Columbia |
PhD in Human Nutrition |
Eligibility
Document Checklist for applying
- Academic documents such as transcripts, character certificates, and provisional certificates of master, bachelor, and intermediate levels
- English Language Scores- Should be valid
- Statement of Purpose (SOP)
- Application fees (CAD 100-200)
- GRE/ GMAT Scores, A Good GRE/GMAT Score is an entry requirement for most PhD Programs.
- Experience letter for gap
- Research Proposal
- 2-3 Letter of Recommendation (LOR)
- CV
- Identification documents like passport
Academic Requirements
- Applicants must complete a Master's degree in Food Science and Nutrition with a minimum 3.0 GPA. The Master's degree should also encompass a substantial research component.
- To enrol in a PhD in a Nutrition course, candidates must find and finalise the supervisor.
English test scores
Cut-off Scores that universities ask for-
- IELTS: 6.5- 7.0, with a minimum of 6.0 in each band
- TOEFL: 79-100, with a minimum subscore of 19 in each band
- PTE: 58-70, with a minimum subscore of 58
Tuition fees and financial aid
The cost of studying for a Doctor of Philosophy in nutrition and food science-related programs for international students in Canada ranges from CAD 8,000 to CAD 20,000 per year.
Since this course is research-based, universities allocate tremendous funding opportunities for deserving students who can prove their research skills to professors.
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Top Nutrition and Dietetics Universities in Canada: Scholarships
University |
Scholarship |
Value |
University of Alberta |
Regional Excellence Scholarship |
Up to CAD 5,000 based on the admission average |
International Excellence Scholarship |
Up to CAD 5,000 based on the admission average |
|
Gold Standard Scholarship |
The top 5% of students in each faculty of the university receive up to CAD 6,000 |
|
President’s International Distinction Scholarship |
Up to CAD 120,000 for 4 years of undergraduate study. |
|
International Leader Scholarship |
Up to CAD 10,000 |
|
University of British Columbia |
International Major Entrance Scholarship |
Students need to demonstrate exceptionally well in academics. |
Outstanding International Student Award |
Students need to demonstrate brilliant academic achievement and strong extracurricular involvement. |
|
University of Montreal |
UseM Exemption Scholarship |
For Undergraduate Programs,
For master programs, the value is CAD 9787.95 per year. For a PhD program, the value is CAD 21,038.13 per year. |
McMaster University |
Provost Entrance Scholarship |
CAD 7.500 |
Athletic Financial Awards |
CAD 4,500 |
|
McMaster Chinese Alumni Peter George International Entrance Scholarship |
CAD 3,000 |
|
Ontario Graduate Scholarships |
CAD 10,000-20,000 |
|
Richard Fuller Memorial Scholarship for Science |
Cad 10,000- 20,000 |
|
University of Toronto |
University of Toronto Scholars Program |
CAD 7,500 |
President’s Scholars of Excellence Program |
CAD 10,000 |
|
The University of Toronto International Scholars Award |
CAD 80,000-1,80,000 for 4 years |
|
Kata Scholars Program |
Varies |
Top Nutrition and Dietetics Universities in Canada: Scope, Jobs, and Salary
Nutrition and Dietetics students can find jobs in hospitals or clinics etc. The job responsibilities could primarily involve providing nutritional advice/care for persons with acute or chronic disease conditions.
Other options include Dietitians community agencies (helping prevent disease and promote healthy eating, food service management ( providing the guidance and supervision necessary to link safe and nutritious meals with nutritional needs), and so on.
Some dietitians have also been working in media, marketing, or communications with the food industry or other food-related businesses.
After a few years of experience, you can start your own consulting business.
Evidently, a nutrition and dietetics degree from leading universities in Canada can help you get a job in several areas.
Jobs profiles and salaries:
Job Title |
Range |
Average |
Clinical Research Coordinator (CRC) |
C$48k - C$74k (Estimated *) |
C$59,025 |
Compliance Specialist |
C$49k - C$67k (Estimated *) |
C$57,215 |
Public health or community nutritionist |
C$53k - C$83k (Estimated *) |
C$65,970 |
Nutrition educator |
C$42k - C$67k (Estimated *) |
C$54,139 |
Product Development Scientist |
C$46k - C$85k (Estimated *) |
C$62,565 |
Research & Development (R&D) Director |
C$113k - C$171k (Estimated *) |
C$143,024 |
Territory Sales Manager |
C$44k - C$85k (Estimated *) |
C$61,866 |
The salary you are likely to earn also differs depending on the place. This is a rough estimation of the hourly pay rate for graduates in different states of Canada.
Canadian Province |
Medium ($ per hour) |
Alberta |
45.42 |
British Columbia |
33.00 |
Manitoba |
35.00 |
New Brunswick |
33.33 |
Newfoundland & Labrador |
N/A |
Northwest Territories |
N/A |
Nova Scotia |
33.00 |
Nunavut |
N/A |
Ontario |
36.50 |
Prince Edward Island |
N/A |
Quebec |
33.05 |
Saskatchewan |
39.00 |
Yukon Territory |
N/A |